PART OF KANSAS CITY’S
CHEF-DRIVEN FOOD SCENE
Stock Hill embraces fine dining without the formality. Serving creative interpretations of nostalgic steakhouse staples, our culinary team, led by Chef Jacob Hilbert, uses the highest-caliber cuts of meat with impeccable flavor, sourced from the Midwest’s finest ranches.
TIMELESS COCKTAILS REINVENTED HIGH WEST STYLE
Thursday, July 17th 5pm-8pm
Join us for an evening featuring the distinguished High West Bourbon collection. The event will include Live Music by Chloe Rose and reinvented High West Bourbon cocktails.
Our bar team has created several innovative takes on traditional bourbon cocktails, utilizing High West's exceptional range of products.
No reservations. First Come, First Serve.
SOCIAL
HOUR
Daily 4pm - 6pm
Available in The Lounge & Bar Areas.
Not Available on Holiday Weekends or Special Weeks
LIVE
MUSIC
Friday & Saturday 8pm-11pm
WAGYU
WEDNESDAY
Every Wednesday
Wagyu Burger & Triple Cooked Fries for $20
Available in The Lounge & Bar Areas.
Not Available on Holiday or Special Weeks

Perfect for a pre-dinner drink or nightcap, The Lounge at Stock Hill is its own experience that shouldn’t be missed. With its stunning marble bar, strikingly seductive ambiance, weekly live music, and a well-stocked array of wine and spirits, our lounge offers both views and vibes alike.
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THE GIFT OF STEAK
Purchase Gift Cards.
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