Dates: Sundays: April 23rd and May 7th
Time: 6 pm
Price: $100 per person + tax
Presenting the Spring Library Series Dinners on Sundays, April 23 and May 7 in the Library room at 6 pm.Chef Joe West and his culinary team will craft custom 7-course dinner menus on each date. Seven courses with wine pairings for $100 per person.