Stock Hill checks all the boxes - but also thinks outside them.
NAMED ONE OF THE BEST STEAKHOUSES IN AMERICA
PART OF KANSAS CITY’S
CHEF-DRIVEN FOOD SCENE
Stock Hill embraces fine dining without the formality. Serving creative interpretations of nostalgic steakhouse staples, our culinary team, led by Chef Jacob Hilbert, uses the highest-caliber cuts of meat with impeccable flavor, sourced from the Midwest’s finest ranches.
MOTHER’S DAY
May 12th 11am-8pm
SPRING WINE
DINNER SERIES
May 21st | Freemark Abbey
6-Course $250 per person
Reception 6pm - 6:30pm Seating 6:30pm
A credit card will be required to reserve a seat. Cancellations must be submitted 72-Hour in advance or a $25 per person fee will be charged.
WAGYU WEDNESDAY
$18 Wagyu Burger & Fries
Available in The Lounge. Reservations Not Accepted
SOCIAL
HOUR
Daily 4pm - 6pm
Available in The Lounge & Bar Areas.
Not Available on Holiday or Holiday Weekends
LIVE
MUSIC
Friday & Saturday 8pm-11pm
Perfect for a pre-dinner drink or nightcap, The Lounge at Stock Hill is its own experience that shouldn’t be missed. With its stunning marble bar, strikingly seductive ambiance, weekly live music, and a well-stocked array of wine and spirits, our lounge offers both views and vibes alike.
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THE GIFT OF STEAK
Purchase Gift Cards.
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